Jul 13, 2026 | Inositol, News
HOWTIAN has reached another important milestone in its global intellectual property strategy with the granting of a core invention patent in Japan for its D-Glucuronolactone technology. On 8 June 2026, HOWTIAN’s invention patent, “A Preparation Method for Glucuronic...
Jun 23, 2026 | Inositol, News
HOWTIAN is proud to announce that its High-Purity D-Chiro-Inositol (DCI) has been awarded the Gold Winner of the Ingredient Innovation Award at the 2026 Natural Ingredients Awards, presented during the CPHI China Celebration Awards & Networking Event in Shanghai....
May 11, 2026 | Formulas for Success, Stevia
The plant-based dairy market is no longer a niche segment; it is a powerhouse that reached USD 25.4B in 2023 and is predicted to hit USD 49.8B by 2030 (10.1% CAGR), with the number of plant-based dairy launches growing 9.1% annually. However, as consumer expectations...
Apr 28, 2026 | News, Stevia
HOWTIAN’s expansion into personal care is gaining global attention, with two recent features in leading industry publications spotlighting the company’s SoPure™ platform and its growing role beyond traditional food and beverage applications. In coverage by Personal...
Apr 14, 2026 | Inositol, News
HOWTIAN’s VP of Market Strategy Tom Fuzer appeared on NutraIngredient’s NutraCast podcast to discuss the evolving role of energy drinks in today’s market. In the episode, “All Grown Up: Energy Drinks Shift from Party Fuel to Day Fuel,” award-winning...